NEAPOLITAN STYLE PIZZA AVAILABLE FROM THE TAPROOM AND FOR COLLECTION

NEAPOLITAN STYLE PIZZAS MADE WITH THE FINEST INGREDIENTS AND COOKED IN OUR WOOD FIRED OVEN.

ALL OUR PIZZAS ARE MADE WITH:

THREE DAY COLD FERMENTED NEAPOLITAN DOUGH.
BRITISH ORGANIC BUFFALO MOZZARELLA.

ITALIAN SAN MARZANO TOMATOES.

PIZZAS AVAILABLE:
FRIDAY 5-9PM
SATURDAY 4-9PM

FOR TAKEAWAY COLLECTIONS PLEASE CALL:

​01872 858004
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MARGHERITA  (VEG)
SAN MARZANO TOMATO, BUFFALO MOZZARELLA,
FRESH BASIL. 

FUNGUS AMUNGUS (VEG)
SHITAKA MUSHROOMS, OLIVES, RED PEPPER, TOMATO, MOZZARELLA . 

ROASTED VEG (VEG)
ROASTED SWEET PEPPERS, RED ONIONS, COURGETTE,
FRESH TOMATOS, ROCKET, TOMATO, MOZZARELLA.

PEPPERONI
PEPPERONI, TOMATO, MOZZARELLA.

HOT CHORIZO
CHORIZO, PEPPERONI, CHILIES, OLIVES, TOMATO, MOZZARELLA.

PROSCIUTTO
PROSCIUTTO, ROCKET, PARMESAN, TOMATO, MOZZARELLA.

GARLIC BREAD
ROASTED GARLIC BUTTER, BASIL (AVAILABLE WITH MOZZARELLA).